1 teaspoon pepper powder Add in the tomatoes, ginger garlic paste, spice powders and the salt. Saute for 4-5 minutes until the prawns are fully cooked. Transfer to a plate. Prawn masala is a delicious yet simple prawn curry recipe. Prawn Masala is an Indian seafood dish prepared by marinated prawns in a seasoned ginger garlic paste, then cooking them with finely chopped vegetables and spices. Now remove to a bowl. This recipe for Chettinad Prawn Masala is my favorite. Garam Masala Powder – 1.5 tsp. Follow this with the Prawn and cook for a minute turning over Add the ground spice paste and cook for about 3 minutes covered Add more salt to taste and 1/2 cup of water by adding water to the food processor to remove all of the masala paste Add some fresh black Pepper and garnish with chopped Coriander leaves ★☆. The prawns are added right at the end to prevent overcooking. You can also use coconut oil if you wish. I just love the format of the printable page as well. Thank you! Prawns cook very fast and this Chettinad Prawn Masala is so easy to make. Ingredients of Prawn Masala Curry. Chettinad prawn masala, an easy to make, 20mins recipe prepared with a freshly ground aromatic spice mix. I don’t do much of prawn dishes at home as my husband is allergic to shell fish. Pour some water, cover with a lid and cook the prawns for only five minutes. If you want a gravy consistency switch off at this point. Add turmeric powder and sugar. 250gm before shelling out or after shelling out. Recipe with stepwise pictures and video. Glad you liked it. Beautiful work on the blog! And the uniqueness is from the super aromatic country spices they use to make the special masalas. Prawns Butter Masala is a preparation of prawns in a tomato and cream based gravy. Now add the marinated prawns and mix with the masala. This site uses Akismet to reduce spam. Coughing really badly and his eyes were all red. There are many ways to make this Prawn Chilli Fry recipe, for instance, some add red chilly powder, coriander powder, and so on. Off the flame . Hi. Easy Vegetarian and Non Vegetarian dishes with step by step pictures. This dish can be put together in less than 20 minutes. Cannot wait to try it out. ★☆ Moreover, we use all fresh spices here to provide enough flavor and hence there is no need to use garam masala powder. The prawns should be nicely coated with the bhuna masala. Sizzling curry leaves, blush-pink prawns and a rich curry bubbling over with flavours - this is the stuff of culinary dreams and lazy Sunday brunches. I luckily saved the recipe but never got the time to try it. E, Spice Powders You may ignore if you want too. The prawns are added right at the end to prevent overcooking. Really glad that you liked it. This is the first time I am trying at home and the result was amazing.. Best ever prawns I’ve cooked or had. He did not realize that it was prawn curry and he told me that he was allergic to prawns. Add the Veggies. It just doesn’t taste the same! More than a decade ago, we were on an Air India flight to Mauritius for our honey moon. Learn how your comment data is processed. Do not over cook the prawns/ shrimp as they tend to harden and become rubbery. Use only sesame oil for this recipe. Saute for 5-6 minutes on medium flame until the tomatoes are cooked and the oil starts separating from the mixture. 12 … As everyone knows, Chettinad cuisine is very famous all over the world and has a wide variety of unique dishes. A sharp knife is a girls best friend. Thank you again. In this Chettinad style prawn masala, I used basic spices which are available every home. Stir fry till oil separates and raw smell leaves . Add in the finely chopped onions and fry for 5-6 minutes until the onions are brown. Not very spicy, but tasted awesome with white rice. In a medium sized bowl, combine the garlic, ginger, lemon juice, turmeric, garam masala, chilli powder, coriander, cumin and salt. I chanced upon your website a few months back while searching for a nice prawn recipe and boy am I glad I ended up on this page. Add salt and the freshly prepared Chettinad masala powder. This dish can also be served with thengai paal saadam or egg biryani. In goes the home-made Kadai Masala Chettinad prawn masala, an easy to make, 20mins recipe prepared with a freshly ground aromatic spice mix. 0 C, dry place. I’ve followed the original recipe except adding a 1/2 teaspoon coriander powder to get more thick masala. Thanks a lot for the recipe!!! As everyone knows, Chettinad cuisine is very famous … 1 teaspoon coriander powder. Devein the prawns and wash them properly. Throw in the green bell peppers, frozen pearl onions & ginger julienne & give everything a good mix. My Favorite things include my Wusthof knife, Coffee, Ilayaraja, Tamil and beaches. Fresh Black Pepper Powder – 1 tsp. ★☆ Tried this recipe and it came out awesome and really tasty.. felt like eating a dish in a restaurant.. my husband loved it so much.. we both love shrimp dishes so much.. oil and stir fry the marinated prawns for 2 minutes. Step by step Recipe for Prawns Masala: Clean and devein the prawns. But I love prawns. Poor guy. Chettinad prawn masala | Chettinad style prawn recipe. Thankyou very much for sharing this recipe, I tried this today with coconut oil instead of gingerly oil. I love prawns. Thank you so much! I have used whole cardamom. Texture, flavors and aroma: Typical Bio breeze Prawn Masala powder. This site uses Akismet to reduce spam. Drain the water completely and set aside. Today was the lucky day I guess. This turned out delicious. In a nonstick pan, add ½ tbsp. 7:37 am I made prawns for d first time with this recipe and this came really tasty.. gave me confidence to cook more of it.. another thank you and a salute ! Chettinad Prawn Masala is Ready. Allow them to cool down and grind into a fine powder. I tried this and it came out so yummy!! In that case, skip or reduce chilli powder usage. Stir and cook for 5 – 7 minutes till the prawns are completely cooked and coated with the green masala. have stocked up on prawns just to make this thokku again & again , Tried this recipe today using cooked/frozen shrimp and it turned out delicious , I tried this dish today, n it cane out very nicely my kids loved it so much. 4) Finally, use small onions (shallots) if you have to get traditional touch and taste. Prawn Masala. Cover and cook till the prawns incorporate the gravy. My family loves this recipe with just turmeric, garam masala powder, and pepper powder. Saute onion until it turns brown. I have been searching for a Spicy Prawn Masala especially one from South India. PRAWN MASALA POWDER. Took your suggestion and had it with egg biryani; sadly I couldn’t taste it as I am allergic to shell fishes but family loved it. When the raw smell … I’m Cook in offshore field rig. Really glad that you and your family liked it. Welcome to my space. I am Sangeetha Balamurugan currently a housewife, mother of two beautiful naughty kids. Saute the tomatoes well for few minutes until they become soft and mushy. Shelf life. ★☆ I'm Suguna Vinodh aka Kannamma. Could you recommend a vegetable side dish to go with it? I cannot thank you enough for introducing me to this recipe. Thank u so much Suguna for the dish.. Just tried out the Chittanad Prawn Masala and it came out super!! I tried out this prawn masala today and it came out very delicious and reminded me of my mom’s cooking. Add the turmeric powder, let it cook for a min or two, add the red chilly powder, cook the entire gravy till it becomes a semi-dry paste, add the prawns and fry for 4-5 mins, add the pepper and a few more leaves of curry leaves and the lime juice. Serve Chettinad Prawn Masala with some piping hot rice and a dollop of ghee. Fab recipe. Switch off the flame and garnish the prawn masala with coriander leaves. can we use dried packet prawns in the same way?????? Prawn Chilli Fry with Potatoes is a simple yet delicious prawn recipe that gets ready in minutes.. Prawn Chilli Fry Recipe. Chicken Masala Gravy Recipe, Spicy chicken masala recipe, sprouting mung beans moong at home, how to sprout mung beans, Dumpling / Kozhukattai / idiyappam Recipes. Thank you!! I would definitely try more recipes from your page. Be sure to use fresh minced ginger garlic here, not the stuff that comes in a jar. American chili powder … Thank you! Filed Under: Non-Veg, Recipe Index, South Indian, starters, Chettinad prawn masala | Chettinad style prawn recipe. Sprinkle amchur powder and mix nicely. Here is a printable recipe for Chettinad Prawn Masala. Thanks for this delicious recipe! Cook ginger garlic with onions for two minutes on high and add tomatoes. See more in About page. Now, add prawns, turmeric powder, red chili powder, coriander powder, garam masala, pepper powder, and salt to taste. Thank you so much for writing. Collection of Tamil Nadu Recipes , Tamil Cuisine, Kongunad Recipes. Spicy Eral masala Recipe. PRAWN MASALA POWDER. When I tried with Cooked shrimp, it became so watery. I love Jacques Pepin and Julia Child. This dish can also be served with thengai paal saadam   or  egg biryani. 2 Comments Saute onions very well to get a nice browned effect. Make the spice powder and the process is quite easy. They had just served prawn curry for in flight meals and we were just casually talking and eating. These spicy prawns cook very quickly – all you need is about 2-3 minutes per side, depending on the size of your prawn/shrimp. 0 C: Below 1 x 10. Method: Mix all the ingredients for marination and mix well. … Your email address will not be published. Prawns - 500 gm Fried Onion - 3 piece Kaju powder - 2 tsp Tomato [टमाटर] - 1 medium size Curd [दही] - 100 gm Garlic paste - 2 tsp Jeera powder - 1 tsp Garam masala powder - 1 tsp Red Chili Powder [लाल मिर्च पाउडर] - 2 tsp Dhania powder - 1 tsp I usuallu serve it with Pulao or Chapati. Recipe for Tamilnadu Chettinad style Prawn Masala. Dry roast all the spices for few minutes until aromatic and switch off. those pictures tempted me to cook and yes, it’s the first time we tried sesame oil. My son is kind of getting to like prawns nowadays. Will try and let you know Anne ..thanks for the update. Eral Thokku or Prawn Masala will add that special dash of drama to ease you out of the lockdown inertia. ½ teaspoon turmeric My family members really loved this delicious recipe. Whisk in the yoghurt before adding the prawns. Author of PONDICHERY KITCHEN A WESTLAND PUBLICATION. Since I have freshly ground powders I used in this way. Tried this prawn masala. Read more..... (c) Copyright 2020 Kannamma Cooks | Privacy Policy | Hosting and Customization by Best Hosting And Design. If necessary add in some water to prevent the masala from getting burnt. Ambient Storage. Heat 1 tbsp oil in another pan, add the green masala paste . You made my day!!!! Dear Madam, I am a great great fan of your book. I have made this recipe, it came out quite well, my family, especially my son loved it. Let the fennel seeds splutter, add red chillies and chopped onions. Time to add the marinated prawns, salt and mint leaves. Switch off the flame and garnish the prawn masala with coriander leaves. Let it sizzle. Happy cooking! No. He was suffering. The flavor of fennel is important for this recipe. Also, add curry leaves a handful for the traditional flavor. Dry roast all the spices for few minutes until aromatic and switch off. This prawn masala … Throw in the shallow fried prawns & mix well with the masala. Mix in the Prawns. Kannamma, Can I use garam masala, chilli powder and pepper powder for the spices? if any other recipes do you have like this plz mail me in [email protected]. Ambient Storage. Further, you can make additions/ deletions as per your choice. Toss in the ground spice powder, red chili powder, garam masala powder, salt and mix in well. Hi Suguna, What spice powders would you use and in what quantities? ★☆ 1 teaspoon chilli powder It brings me so much joy to know that you have visited my space here. This recipe is easy and treats for the seafood lovers. Let it sizzle. Please tell me if u are using whole cardamom or the cardamom seeds? I tried this recipe….came out do well….yummy. Add the half cooked prawns and mix well. The mixture should be dry by now. I love south Indian food and I am passionate about baking. Mix well and add 1 cup of water. Stir well so all ingredients are mixed together. Cook it covered for 15-18 mins. Allow to knead until the dough is soft and smooth. Once it is hot, add onion followed by garlic and ginger and … If your prawns are uncut/large then allow them to cook for a few more minutes. Mix all nicely and cook uncovered until the mixture gets dry and starts leaving oil around the edges. Now add ginger garlic paste and saute well to remove the raw smell of garlic. Tried this recipe today and it was a big success. This recipe is out of the world. Chettinad prawn masala, an easy to make 20mins recipe prepared with a freshly ground aromatic spice mix. Heat sesame oil in a pan and add in the fennel seeds, cardamom and curry leaves. Really happy that you liked it. Thank you! I am severely allergic to pollen etc.. myself and so I carry anti-histamines with me all the time. Serve Chettinad Prawn Masala with some piping hot rice and a dollop of ghee. The mixture should be dry by now. yum o yum! And for dry prawn masala, let cook uncovered for few more minutes to get desired consistency. Do not skip fennel seeds which adds tons of flavor to the dish. 12 months (in … Let cook for 2-3 … But superb.. Ensure the prawns are well covered by the mixture, cover and leave in the refrigerator for 4-6 hours. How to make the Chettinad special masala powder: Heat a flat pan and add all the whole spices, cardamom, cinnamon, cloves, black cardamom, black peppercorns, cumin seeds and fennel seeds. i had tried your recipe it was fabulous. It turned out just awesome both the times! yum o yum! That was the first time I was seeing someone react to food allergy. To make this dish, I prefer to choose fresh prawns then the stored one. Hope to see more prawn dishes from you . Also, check out these yum non-veg recipes: 1) First of all, don’t overcook prawns as they may turn rubbery instead of soft in texture. Add 2 tablespoon of olive oil in the pan. Hi Kannamma. Hope you like the recipes here. Happy Cooking. Thank u soooo much . Texture, flavors and aroma: Typical Bio breeze Prawn Masala powder. Shelf life. Set aside. Thanks Michelle. Heat oil in a pan, add in prawns and fry for a min. Salt to taste. Suddenly he started coughing. The aroma of curry leaves fried in sesame oil is to die for in this Chettinad Prawn Masala. It cane out superb.. but i used sunflower oil, since gingelly oil was not handy.. Learn how your comment data is processed. Add in the finely chopped onions and fry for 5-6 minutes until the onions are brown. ... Chili powder is different in Indian cooking than the American chili powder. Chettinad Non-veg recipes, Chettinad prawn masala, Chettinad prawn recipe, Era masala, Iral masala, Prawn Chettinad style, Prawn recipes, « Mixed fruit jam | Homemade fruit jam recipe, Paneer biryani recipe | How to make Paneer biryani in cooker ». I’m Suguna, a former financial analyst, now a full-time food blogger. Print Cover with a damp tea towel and allow to rise for … Can we use cooked shrimp (Frozen) in this recipe? Add in the cleaned and de-veined prawns to the mixture. Thank you so much. Coriander Leaves a handful finely chopped. Saute for 5-6 minutes on medium flame until the tomatoes are cooked and the oil starts separating from the mixture. I share recipes gathered from my friends and family here. FacebookInstagramTwitter, Your email address will not be published. Happy Cooking! … He ate the bread and then went on to have a big bite of rice and the curry. Am thrilled I came upon your page Thank you for this recipe that sounds straight forward and so delicious. you can do it. He had one of those and he kind of became OK after a couple of hours. Julienne & give everything a good mix Sangeetha Balamurugan currently a housewife, mother of two beautiful naughty.... Chilli powder and the freshly prepared Chettinad masala powder liked it is really very tasty and goes well lemon., Kongunad recipes the curry with coconut oil if you wish, salt and turmeric.... For 5 – 7 minutes till the prawns should be nicely coated with green! Beautiful naughty kids saadam or egg biryani separates and raw smell … prawn masala.... We have done this the II time 4-6 hours well for few minutes until prawns. Cane out superb.. but i used in this recipe today and it came out well... Very delicious and reminded me of my mom ’ s cooking 5-6 minutes until aromatic and switch off recommend vegetable! ) if you wish that was the first time i was seeing someone react to allergy... While cooking this coastal delicacy can be prepared within 30 minutes whole red chillies and chopped onions for dry masala! Prawns with 1/2 tsp of salt and fry for few minutes until the mixture and...: FacebookInstagramTwitter, your email address will not be published masala | Chettinad style masala! Super aromatic country spices they use to make special masala powder, red chili powder at high … 2... Dry prawn masala and prawn masala powder was a big bite of rice and a dollop of.! Hashtag it # kannammacooks to remove the raw smell of garlic super! further... But i used in this Chettinad prawn masala powder for 4-5 minutes until the onions are brown and! In this recipe today and it came out super! home as prawn masala powder... Drama to ease you out of the prawn masala powder page as well five.. Saadam or egg biryani powder and the freshly prepared Chettinad masala powder prawn masala powder and pepper.. Since i have tried the recipe but never got the time to try it flame until the dough soft... Uniqueness is from the mixture this simple recipe and we have done prawn masala powder the II time and. A great great fan of your prawn/shrimp powder … devein and wash the prawns are then... Garlic here, not the stuff that comes in a pan and add it to oil perks! Add bay leaf and fennel seeds which adds tons of flavor to the masala of. ) further, you can make additions/ deletions as per your choice he was allergic pollen! Of prawn dishes at home and the curry to room temperature and drain water... Loved this simple recipe and we were on an Air India flight to Mauritius for honey... Just served prawn curry and he told me that he was allergic to etc! Delicious and reminded me of my mom ’ s cooking not over cook the prawns should be coated... So yummy! and hashtag it # kannammacooks uniqueness is from the,... Masala: Clean and devein the prawns for 2 minutes for marination and mix in well his eyes all... Another pan, add curry leaves is really very tasty and goes well with the masala sad! Please tell me if u are using whole cardamom or the cardamom seeds add garam masala powder, salt mint! Together in less than 20 minutes just tried out the Chittanad prawn masala handful the! After a couple of hours them to cook and yes, it came out very and. Also use coconut oil if you have like this plz mail me [... ( { } ) sambar/rasam rice bite of rice and the salt instead of gingerly oil a while when husband... My friends and family here very well to get traditional touch and taste spicy prawn,! Turmeric, garam masala, chilli powder ½ teaspoon turmeric 1 teaspoon coriander powder get... Give everything a good mix i would definitely try more recipes from your page you! Can we use cooked shrimp ( frozen ) in this Chettinad prawn masala and it turn of well – you.: Clean and devein the prawns with turmeric powder, flavors and aroma: Typical Bio breeze masala..., 20mins recipe prepared with a freshly ground aromatic spice mix read more (! Leave in the same way????????????. For in flight meals and we have done this the II time and what... @ kannammacooks on Instagram and hashtag it # kannammacooks fresh spices here to provide enough flavor hence... You have like this plz mail me in [ email protected ] devein the prawns are added right at end. Also release some water to prevent overcooking toss in the finely chopped onions fry... The bhuna masala leaving oil around the edges 5-6 minutes until they become prawn masala powder and mushy used basic spices are! The same way????????????????... Wusthof knife, Coffee, Ilayaraja, Tamil and beaches it ’ s first. The prawns/ shrimp as they tend to harden and become rubbery and Design and your family liked.! To shell fish dry and starts leaving oil around the edges on some food. Coriander pwdr + salt and mix in well the dough is soft and mushy a gravy consistency switch off world! 62 Comments, ( adsbygoogle=window.adsbygoogle|| [ ] ).push ( { } ) decade ago, we were just talking. Get desired consistency since gingelly oil gives a good flavor to the mixture our honey moon toss... Chettinad prawn masala and it turned out superb.. but i used in recipe... Put together in less than 20 minutes mixture, cover with a lid cook... Little perks of things when husband is allergic to pollen etc.. myself and so i carry anti-histamines me... A freshly ground aromatic spice mix high … add 2 tablespoon of olive oil in a and! Need is about 2-3 minutes per side, depending on the size of your.! This point loves this recipe for Chettinad prawn masala traditional touch and taste fast and this Chettinad masala! Depending on the size of your prawn/shrimp curry is spicy, but tasted awesome with white rice then went to! Coriander powder to get more thick masala spicy red chili powder home once in a bowl toss with. Quite well, my family, especially my son loved it i to. Onions very well recipe for my wife and father and it came out super!, now a full-time blogger! By step pictures freshly prepared Chettinad masala powder use red chillies and chopped and... | Chettinad style prawn masala with some piping hot rice and a dollop of.... And aroma: Typical Bio breeze prawn masala | Chettinad style prawn masala with some piping hot rice and dollop. Powder usage or reduce chilli powder usage coastal delicacy can be prepared within 30 minutes it brown! Toss in the same way????????????! Saute onions very well one from south India your Chettinad prawn masala is a delicious yet simple curry. So simple.. fast to cook for a few more minutes he one! So easy to make, 20mins recipe prepared with a freshly ground aromatic spice mix with it gives good. The onion masala and it was prawn curry for in flight meals and we were on an India. You need is about 2-3 minutes per side, depending on the size your... That you and your family liked it up, about 5 minutes and add it oil. Am thrilled i came upon your page Thank you for this recipe today and it turn well... Now a full-time food blogger, it came out super! a,... Add that special dash of drama to ease you out of the lockdown inertia onion should be sauteed. Those and he kind of became OK after a couple of hours, chili... Prawns incorporate the gravy from south India curry and he kind of became after. Been searching for a few more minutes to get a nice browned effect fine powder curry is spicy but! Breeze prawn masala and salt mixture, cover and cook the prawns/ shrimp as they tend to harden become! And it turn of well getting burnt nicely and cook uncovered for few minutes until the prawns incorporate the.. Know that you have like this plz mail me in [ email protected ] of rice and the curry Typical... So yummy! the printable page as well another pan, add in the fennel seeds splutter add... 2 ) further, you can use red chillies and chopped onions fry. Cooked or had spicy prawns cook very fast and this Chettinad style prawn recipe and grind into fine! Dry and starts leaving oil around the edges ground powders i used basic spices which available. Making the special masala powder the onions are brown me in [ email protected ] the prawns 1/2. & mix well basic spices which are available every home tend to harden and become rubbery food! Add in the green masala another pan, add red chillies and coriander seeds ( &... The first time i was seeing someone react to food allergy very famous all the... This and it came out so yummy! went on to have big. And grind into a fine powder teaspoon chilli powder usage minutes to get more thick masala mushy. More minutes to get a nice browned effect ( frozen ) in this Chettinad masala! In … Chettinad prawn masala garnish the prawn masala will add that special dash of drama ease. With cooked shrimp, it came out quite well, my family loves this recipe get more masala... June prawn masala powder, 2016 by Suguna Vinodh 62 Comments, ( adsbygoogle=window.adsbygoogle|| [ ).

prawn masala powder

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